How We Brew
Watch Matt brew a Matcha Chai on Milk.
Other options include:
GREEN RAW – Keep adding hot water to make a full cup.
GREEN SMOOTH - Pour the shot through a tea strainer or use a coffee plunger. Top up with hot water.
CAFE SMOOTH - Pour the shot through a tea strainer or use a coffee plunger. Top up with frothed milk of your choice.
FRAPPES - Pour your shot of chai in to a cup, top up with icy cold milk, and the ice cubes, enjoy!
What are your personal touches to Change Chai? Tell us - we love hearing that stuff!
