How We Brew

Watch Matt brew a Matcha Chai on Milk.

Other options include:

GREEN RAW – Keep adding hot water to make a full cup.

GREEN SMOOTH - Pour the shot through a tea strainer or use a coffee plunger. Top up with hot water.

CAFE SMOOTH - Pour the shot through a tea strainer or use a coffee plunger. Top up with frothed milk of your choice.

FRAPPES - Pour your shot of chai in to a cup, top up with icy cold milk, and the ice cubes, enjoy!

What are your personal touches to Change Chai? Tell us - we love hearing that stuff!